Cranberry Hollow Limited Edition Scented Candle
Cranberry Hollow Limited Edition Scented Candle
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17 oz red glass jar with 2 wicks (branding on bottom only). Gold lid. Burns approximately 45-50 hours.
Wander into the heart of the season with Cranberry Hollow — a candle that captures the rustic magic of wild berry bogs nestled beneath evergreen canopies. This warm, woodsy fragrance invites you to a quiet place where winter fruit ripens on the branch and pine needles crunch underfoot.
Cranberry Hollow Fragrance Notes
Cranberry Hollow Fragrance Notes
Cranberry Hollow opens with tart red currant, juicy cranberry, and a spark of cinnamon spice — as crisp and invigorating as a frosty morning. At the heart, sweet black currant and green leaves bring depth and freshness, echoing the stillness of a forest clearing. A comforting base of vanilla, fir, and pine lingers like a gentle hush over snow-covered ground.
Manufactured without organ toxins, acute toxins, CMRs, phthalates, or ingredients on the California Prop 65 list. Hand-crafted in Norfolk, Virginia USA.
About our Scented Candles
About our Scented Candles
100% soy wax produced from US-grown soybeans (a completely renewable crop). Clean-burning, this candle is soot-free when the wick is kept trimmed to ¼ inch. (We suggest using our Wick Trimmer.)
JAR-CAB-JUN-1700
Product Warnings & Instructions
Product Warnings & Instructions
Trim wick to ¼ inch before lighting. Keep candle free of any foreign materials including matches and wick trimmings. Only burn the candle on a level, fire-resistant surface. Do not burn candle for more than four hours at a time. Stop use when only ¼ inch of wax remains.
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Cranberry Hollow Fragrance Notes
Cranberry Hollow opens with tart red currant, juicy cranberry, and a spark of cinnamon spice — as crisp and invigorating as a frosty morning. At the heart, sweet black currant and green leaves bring depth and freshness, echoing the stillness of a forest clearing. A comforting base of vanilla, fir, and pine lingers like a gentle hush over snow-covered ground.
Red Currant, Cinnamon, and Cranberry, Black Currant and Green Leaves, Vanilla, Fir, and Pine